Price list of Gyokuro (sweet type of green tea)
Pure Gyokuro (traditional type)
Rinpou \6000/100g in bag	Premium high grade Gyokuro. The best quality Gyokuro with fine balance of rich taste, aroma and color. Crop from traditional plantation and aged with traditional way. Best to taste it with traditional way and of course with casual way too.
Kame-no-yowai \3000/100g in bag	Very high grade Gyokuro. Very fine quality Gyokuro with good balance of rich taste, aroma and color. Crop from traditional plantation and aged with traditional way. Very good to taste it with traditional way and casual way.
Fuuki \2000/100g in bag	High grade Gyokuro With fine rich taste and aroma. We recommend this tea for the first try to Gyokuro. It is very popular Gyokuro in our shop.
Matsu-no-midori \1500/100g in bag	Normal Gyokuro It is very popular Gyokuro too, with fine taste and aroma.
Semi Type
Tama-no-hikari \1200/100g in bag	One kind of Gyokuro. Cropped from modern plantation. It is well known as "Kabuse-cha" Very good tea, but less aroma than pure Gyokuro.
Houraisan \1000/100g in bag	One kind of Gyokuro. Cropped from modern plantation. It is well known as "Kabuse-cha" Good tea, but less aroma than pure Gyokuro.
Note!	Pure Gyokuro plantation. 　The blind made of reed lay on tea plantation and 50% sun shine is cut after a few leaves sprout, and keep 10 days. Then straw would be lay on the blind andsun shine would be cut 95~98% and kept 10 days more. 　The special rich taste and aroma will be happen with this way.
	Modern Gyokuro plantation 　The plantation would be covered with cloth with two steps along the traditional way, the taste will be sweet but less than pure type.
	Tea shop Horaido since 1803 　　　　　　　　　　　　Teramachi Shijo agaru Nakagyo-ku Kyoto Japan 　　　　　　　　　　　　TEL ＋81-75-221-1215 　　　　　　　　　　　　FAX ＋81-75-213-2502 　　　　　　　　　　　　E-mail horaido@kyoto-teramachi.or.jp 　　　　　　　　　　　　http://www.kyoto-teramachi.or.jp/horaido